THE HIP POPPORTUNITY - Join a Fast-Paced, Exciting Consumer Brand Revolutionising the Functional Drinks Landscape!


Do you have a passion for fermentation? Are you ready to thrive in a growing team to play a vital role in producing the best fermented drinks on the planet? Are you looking to be a part of a growing category rather than a shrinking one? If so, read on!

Hip Pop® is a multi-award-winning consumer brand with a super loyal audience of raving fans. Our mission is to redefine the fermented drinks landscape by craft brewing mind-blowingly tasty soft drinks. Our products include award-winning Kombucha & Soda.


Be a Force in the Brewery and a Key Part of Our Growing Team!


You will be joining us to create an immediate impact and be responsible for helping produce the best kombucha and soda possible.


  • Completion of brewery tasks including Brewhouse Operation (20HL 2 vessel), fermentation monitoring, filtration, canning line and associated packaging line equipment, CIPs and transfers, QC/QA procedures
  • Ensuring work around the brewery is completed safely, efficiently and to the highest possible quality
  • Ensure compliance is maintained with our H&S, QMS and HACCP plans. We are working on implementing the SALSA standards too!
  • Working with our Breww software for data recording, monitoring and analysis
  • Review, improve and create SOPs with our Head Brewer and participate in relevant training of the production team
  • Receiving, sending and recording deliveries and orders following our goods in and out procedures
  • Be a can-do team player

You: An Organised, Efficient, and Proactive Brewer


We have a lovely supportive team here to help you, but this isn't a passive role where you rely on direction from others. You need to be a driving force behind our brewery operations and a vital member of our dynamic team.




  • 2-3 years experience in a professional craft brewing environment - kombucha or beer
  • Knowledge of mixed/alternative fermentations
  • Desire to be the best Kombucha brewer in the UK and a leader in the industry
  • Strong communication skills and ability to work with a broad range of colleagues, customers and suppliers
  • Ability to multi-task and manage stressful circumstances associated with a fast-paced and constantly evolving working environment
  • Flexibility and availability to work evenings and weekends if necessary
  • Ability to lead a team of brewing & production assistants
  • Ability to work independently and as part of a team
  • Leadership and planning skills
  • Analytical ability to gather and summarise data
  • Excellent problem-solving skills and ability to troubleshoot any related issues

Perks: Join the Gut Lovin' Revolution Today!

  • £25k-£28k
  • Your birthday off
  • Upskilling - show us a course, and we will get you on it
  • Unlimited kombucha & soda
  • Pension


BASED in Manchester City Centre
START DATE: ASAP and applications close on 30th June 2023

**Please note that while we will try to respond to all applications, sometimes the sheer volume of responses means we can only focus on the most relevant. You should hear from us within 2-5 days if your application has been successful.**

Join the Gut Lovin' revolution today!

The Company

Multi-award winning Hip Pop® creates exciting gut lovin' drinks on a gorgeous National Trust farm and started due to one of the founder’s gut health issues.