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  • Kombucha - Ginger Yuzu Flavour - 330ml Cans
  • Kombucha - Ginger Yuzu Flavour - 330ml Cans
  • Kombucha - Ginger Yuzu Flavour - 330ml Cans

Kombucha - Ginger Yuzu Flavour - 330ml Cans

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Introducing Hip Pop Ginger & Yuzu kombucha, the booch that will make your taste buds do the cha-cha!Made with the finest yuzu fruit and spicy...

Introducing Hip Pop Ginger & Yuzu kombucha, the booch that will make your taste buds do the cha-cha!

Made with the finest yuzu fruit and spicy ginger root, this kombucha is a vegan, low-calorie, and all-natural treat that will leave you feeling oh-so-fine. Trust us, this flavour is a real crowd-pleaser and our customers can't get enough of it - it's one of our top sellers and we like to call it the "dancing queen" of our kombucha range.

Whether you're sipping solo or mixing it up in cocktails, Hip Pop Ginger & Yuzu kombucha is guaranteed to bring the party to your mouth. So why not give it a try and let your taste buds get down and funky with Hip Pop? Go on, get your groove on and pop open a can of this funky fresh booch!

  • Typical Values Per 100ml
  • Energy 60kj / 14kcal
  • Fat 0.1g
  • of which Saturates 0.1g
  • Carbohydrates 2.7g
  • of which Sugars 2.6g
  • Protein 0.4g
  • Salt <0.1g
  • Ingredients -
  • Ginger Yuzu
  • Water, Cane Sugar, Green Tea, Black Tea, Kombucha Culture, Ginger Juice, Yuzu Juice, Lemon Juice, Living Cultures (Bacillus Coagulans)
Tastes Good & Does Good
  • Live Cultures

  • 100% Natural

  • Lower-Sugar

  • No Sweeteners

  • Plant Based

What our customers are saying

  • ★★★★★

    “I had never heard of this company. Found them online. Took a punt because I wanted to try kombucha. Loved the product when I tried it. Great service and a good drink.”

    Tracy Brown, Trustpilot
  • ★★★★★

    “Best kombucha I’ve had so natural and delicious thank you!!”

    Rachel Bilton, Trustpilot
  • ★★★★★

    “Best tasting most reliable kombucha I’ve had! With other companies sometimes the batches vary quite a lot and it makes them unpredictable.

    Ali Robinson, Trustpilot
  • ★★★★★

    “ Staggeringly good drinks! ...Having now tasted the products, I can say hand on heart it’s the best in terms of kombucha I’ve had and a great drink to kill off the winter cravings for a glass of wine too! Flavours and quality are out of this world. Great job”

    David Tyrie, Trustpilot
  • ★★★★★

    “Best kombucha in the land! Such a lovely company, with amazing kombucha. I’ve never tasted kombucha like it, the flavours are more subtle compared to others I’ve tried which were artificial/ sickly sweet. Recommend trying their starter pack to ascertain your favourite flavour, but ginger & yuzu is my favourite! 😊”

    Lychee, Trustpilot
  • ★★★★★

    “The best Kombucha I have tasted! And really helpful staff. Absolutely recommended. A great company that I will continue to buy from.”

    Jane Tippins, Trustpilot
  • ★★★★★

    “Obsessed. Ordered a case of mixed kombucha and they are absolutely delicious. Every single flavour is spot on so I’m always happy for lucky dip! Not too sweet, nicely tangy, and I feel like I’m being virtuous having one. Cool packaging, excellent customer service - I’ll be back.”

    Joanne Slater, Trustpilot
  • ★★★★★

    “The best kombucha I‘ve tasted! This is by far the best kombucha I’ve tasted and I’ve tried most of the different brands in the shops and on Amazon... The only problem is that I’m drinking three cans a day so I may need to buy a bigger order next time! Love the taste; favourite so far is the Apple and Elderflower. Superb!!!”

    Andrew Wiliams, Trustpilot

Kombucha FAQs

There aren't yet any scientific studies that prove why kombucha is good for you so we don't know whether it's natural vitamins, antioxidants, organic acids or the living cultures that cause people to come back for more. Hip Pop is one of the only kombucha brands in the world that harnesses a bacteria called Bacillus Coagulans which has undergone rigorous scientific studies. You get these live, active cultures added to every can PLUS all the yet unknown benefits of fermented kombucha with all its other wonderful properties.

Unfortunately no. It’s a bit like beer, wine or coffee, you get the mass-made stuff and then you get carefully craft-brewed booch. Hip Pop is brewed in a traditional craft way on a beautiful farm in Cheshire. All of the production processes are done internally at our brewery, from the brewing itself to the canning of the kombucha, and packaging and distribution of the drinks.

We use a small amount of cane sugar to feed the gorgeous Kombucha cultures. Any residual sugar is broken down during fermentation so it’s easier for the body to process. Per 100ml, our Kombucha varies from 2.6g to 2.8g. To put things into perspective it's less than natural carrot juice. Natural Orange juice is around 8g and bottled smoothies can be as high as 18g. We never use ultra-processed sweeteners such as stevia or erythritol found in zero-sugar Kombucha.

Yes, our Kombucha is 100% gluten-free and dairy-free. It is made of 4 premium ingredients: loose-leaf green & black tea, cane sugar, our own in-house kombucha culture and subtly flavoured with fruits and herbs.

Yes, as we know that kombucha contains lots of known good stuff to support gut health and well-being: natural vitamins, antioxidants, organic acids, and living cultures. However, we aren't exactly sure why kombucha is good for you (as there hasn't yet been enough scientific research into the benefits of kombucha).

If you are wondering if kombucha is alcoholic - Yes, like all fermented drinks and food, our kombucha contains trace alcohol. But it’s so tiny that it’s classed as non-alcoholic (below 0.5%).

Yes, caffeine is metabolised during fermentation so it contains 1/3 caffeine of an equivalent cup of tea.

Yes, although kombucha has a low alcohol content, it is considered halal suitable because its production is a by-product of a natural fermentation process. In fact, most fermented food and drinks are halal so long as they don’t contain over 1.2% ABV - at which point they are considered alcoholic.

Yes, our kombucha is safe to drink when pregnant, but it's always a good idea to check with a doctor first, especially if you have any medical conditions.

Kombucha is slightly sour, a little bit tart and can be a little bit sweet. It really depends on two things: Who is brewing the kombucha, and what flavours they are adding to it, but these flavours can typically be floral, herbal, or fruity notes.

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