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6 can Kombucha mixed case
20% off

Refreshing, delicious and fermented with gorgeous living cultures

  • Craft brewed & canned on our farm
  • Vegan, gluten-free and dairy-free
  • Zero sweeteners such as stevia or erythritol
  • Case contains a mixture of Strawberry & Pineapple, Apple & Elderflower, Blueberry & Ginger and Ginger & Yuzu

£12.5/£10

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*Buy up to 8 cases at 20%
Frequently Asked Questions

Q: Why is Hip Pop different to my gut compared to other kombucha brands?

There aren't yet any scientific studies that prove why kombucha is good for you so we don't know whether it's natural vitamins, antioxidants, organic acids or the living cultures that cause people to come back for more. Hip Pop is one of the only kombucha brands in the world that harnesses a bacteria called Bacillus Coagulans which has undergone rigorous scientific studies. You get these live, active cultures added to every can PLUS all the yet unknown benefits of fermented kombucha with all its other wonderful properties.

Q: Is all Kombucha Equal?

Unfortunately no. It’s a bit like beer, wine or coffee, you get the mass-made stuff and then you get carefully craft made booch. Hip Pop is brewed in a traditional craft way on a beautiful farm in cheshire

Q: Why is sugar essential for true Kombucha?

We use a small amount of cane sugar to feed the gorgeous Kombucha cultures. Any residual sugar is broken down during fermentation so it’s easier for the body to process. Per 100ml, our Kombucha varies from 2.6g to 2.8g. To put things into perspective it's less than natural carrot juice. Natural Orange juice is around 8g and bottled smoothies can be as high as 18g. We never use ultra-processed sweeteners such as stevia or erythritol found in zero sugar Kombucha

Q: Does Kombucha contain alcohol and caffeine?

Yes, like all fermented drink and food, our kombucha contains trace alcohol. But it’s so tiny that it’s classed as non-alcoholic (below 0.5%). Caffeine is metabolised during fermentation so it contains 1/3 caffeine of an equivalent cup of tea.

Q: Is Kombucha gluten-free and dairy-free?

Yes, our Kombucha is 100 percent gluten-free and dairy-free. It is made of 4 premium ingredients: loose leaf green & black tea, cane sugar, our own in-house kombucha culture and subtly flavoured with fruits and herbs.

Our kombucha is also stocked in:

It tastes better, it's lower in sugar and its also...
Vegan

Our kombucha is made from all-vegan ingredients: loose leaf tea, cane sugar, our in-house cultures and fruits & herbs

No Sweeteners

We feed the friendly cultures with tea and cane sugar. We never use sweeteners such as stevia or erythritol.

Full of Good Stuff

Our Kombucha is naturally brimming with gut-friendly cultures, antioxidants and other good stuff, so it’s perfect for all the family

About Hip Pop

The Hip Pop Team

Meet the world’s best booch team: Melissa,
Hannah, Adam, Emma and Kenny

The Hip Pop Tasters

Meet the tasters. Nothing gets past these and out into the world unless it’s damn tasty. Nothing!
We partner with Lifeshare homeless shelters and donate 1 meal on your behalf for every subscription.